Aboca, in collaboration with LA NAZIONE and Slow Food Florence,
presents the book:
LA STORIA E L'ARTE DI UNA CREAZIONE
Gabriele Cané, Director of "La Nazione";
Paolo Pellegrini, editor for La Nazione and gastronomy expert;
Luca Gatteschi, representing Slow Food Firenze;
Renato Vicario e Janette W. Wesley, authors of the book.
At the end of the presentation, there will be a tasting of Aboca's herbal teas and of some liqueurs prepared according to the recipes of the book.