facebook youtube trip advisor
 
 
 
 
 
 
 

Back

Events


10 February 2014 - Roma

"Il Dolce. Il piacere del gusto nella storia" - RM

Il Dolce 250

Monday 10 February, live on RAI 3 at 5:00 pm, as part of the television program "Geo&Geo",

the following book will be discussed:

IL DOLCE. IL PIACERE DEL GUSTO NELLA STORIA.

by Ettore Franca and Alfredo Taracchini Antonaros


Sveva Sagramola, presenter of the television program Geo&Geo, interviews Alfredo Antonaros, co-author of the book.


Desserts will take centre stage within the EcoCuisine space: starting from sugar, chef Alessia Uccellini will prepare some desserts of historical, ecological and health importance, while Alfredo Antonaros will talk about them from an historical and literary perspective.
At the end of the interview, a general practitioner will examine a health-related theme.


 
Location:
"Geo&Geo" ore 17,00 su RAI3

Indirizzo:
Roma

 


 


 


 

Sitemap

 

 
Copyright © 2016 Aboca Museum
Palazzo Bourbon del Monte | Via Niccolò Aggiunti 75 | 52037 Sansepolcro (AR) Italy | Phone +39 0575 733589 | Fax +39 0575 744724

ABOCA SPA SOCIETÀ AGRICOLA
Fr. Aboca 20 - 52037 Sansepolcro (AR) | VAT n° 01704430519 | Registered Office of Arezzo: 01704430519 | Share capital: € 16.921.084 i.v.

Aboca Museum ^